The Future Of Food Documentary
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With charles benbrook grace booth george w.
The future of food documentary. Experts predict that by 2050 if things dont change we will see mass starvation across the world. Global agriculture generates as much. George alagiah travels the world to reveal a growing global food crisis that could affect the planet in the years ahead. Current methods of farming and agriculture mean certain death for our planet destroying waterways and contributing to greenhouse gasses.
The film also explores alternatives to large scale industrial agriculture placing organic and sustainable agriculture as real solutions to the farm crisis today. The future of food offers an in depth investigation into the disturbing truth behind the unlabeled patented genetically engineered foods that have quietly filled grocery store shelves for the past decade. Theres unprecedented competition for food due to population growth and changing diets. With neal barnard mya.
The future of food is a 2004 american documentary film written and directed by deborah koons garcia to describe an investigation into unlabeled patented genetically engineered foods sold in grocery stores in the united states for the past decade. The films voices opinions of farmers in disagreement with the food industry. Shot on location in the us canada and mexico the future of food examines the complex web of market and political forces that are changing what we eat as huge multinational corporations seek to control the worlds food system. In addition to the us there is a focus on canada and mexico.
Directed by deborah koons.
